Paleo Crepes

I've been dying to get in the kitchen and experiment with paleo crepes and tortillas. Since I have this week off from work I figured I would check one off the list. I did some research via Against All Grain and Caveman Creations and came up with this recipe, which was fantastic. It made about 10 crepes which is way too many for one person, so I would recommend cutting the recipe in half if you don't want leftovers lurking around your kitchen calling your name :-)

Paleo Crepes:

Ingredients:

• 1 cup almond milk
• 4 tablespoons coconut flour
• 6 eggs
• 1 tablespoon arrowroot powder
• 1 teaspoon salt
• 1/4 teaspoon baking powder
• 2 teaspoons pure vanilla
• 3 teaspoons coconut oil

Whisk together eggs, almond milk, coconut oil, and vanilla. Sift coconut flour, arrowroot powder, baking powder, and salt, then incorporate into the egg mixture. Heat a skillet on medium heat (not too hot, these brown really quickly). Use grassfed butter or ghee to fry. Scoop about 1/4 cup of the mixture into the pan at a time, and flip with a spatula when the edges become brown. Serve with fresh berries and a drizzle of honey!