Tuesday, February 19, 2013

Bacon Wrapped Chicken Thighs

I may or may not be a bacon hoarder. I also may or may not make an entire package of bacon when my partner is out of the house then hide it in the fridge. Furthermore, when the hidden bacon is found, I may or may not clarify that the bacon is in fact mine and I have important plans for it for the week. Important plans= me consuming the bacon. There was great excitement when I made these YUMMY bacon wrapped chicken thighs for dinner. Don't worry, I shared...but the leftovers are now safely hidden in the fridge ;-)


Bacon Wrapped Chicken Thighs:



Ingredients:
  • 1 lb chicken thighs
  • 1 package bacon
  • sea salt
  • pepper
  • smoked paprika
Create a dry rub with the sea salt, pepper, and smoked paprika. Rub on both sides of each chicken thigh then wrap each with a piece of bacon. Cook at 350 degrees for 35-40 minutes.

No comments:

Post a Comment