Basil Steak Stir Fry with Avocado Puree

This is awesome with the avocado puree for dinner, but the leftovers made for a great scramble the next day. Scramble with eggs or kale (or both). Enjoy!

Basil Steak Stir Fry with Avocado Puree:

Ingredients:

• 1 lb steak
• 1 red pepper
• 1 yellow pepper
• 2 cups mushrooms
• 1 white onion
• 1/8-1/4 cup fresh chopped basil
• 1 avocado
• 2 tablespoons garlic
• 2 tsp lime juice

Cook steak however you want. Saute all chopped veggies in oil (coconut or olive oil), and add basil. Add chopped steak and saute everything together for about a minute. For the puree: pulse avocado, garlic, and lime juice in a food processor, 4-5 pulses or until desired consistency.